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red cherry and baking spices
often accompanied by notes of cedar
very creamy and chewy with lots of intensity and power
Boasting a bright straw hue
Closer in style to the Tripp's Block Pinot Noir
Krutz Family Cellars Magnolia Series Cabernet Sauvignon, Napa Valley, USA 2018 Moulin-a-Vent red cherry and baking spicesMedium bodied, with aromatics of dark and lush fruit with notes of blackberry jam and cedar spice. A juicy mid palate of wild, dark forest berries and pencil shavings with a well integrated and soft tannin structure that guides the smooth, long finish.
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