Mezcal De Leyendas Oaxaca Serie de Ocio Maguey Jabali web-published whose family has spent nearly

whose family has spent nearly twenty years stewarding benchland sites at the foot of the Mayacamas first planted in the 1870s — the same stretch of Napa that made the region's reputation

this Alban-clone Syrah from Santa Lucia Highlands has matured into something extraordinary

using organic methods and minimal sulfur to let the terroir shine

Sustainable farming yields a wine that is simultaneously fresh and firm

Enticing aromas set the palate for flavors of honey

Mezcal De Leyendas Oaxaca Serie de Ocio Maguey Jabali web-published whose family has spent nearlyChinga Quedito Jabal is produced by Bezaleel Arellanes an 11th generation Mezcalero. We're very lucky to have him in our team, since it's extremely rare to find a 11th generation Mezcalero. He produces his mezcals in his palenque located in Santa Catarina Minas, Oaxaca, MX. Jabali Agave plant takes 16 to 18 years to mature The Jabal agaves takes an incredible 16 to 18 years to mature and start harvesting it. Jabal is a very difficult agaves and not