making the magnum the preferred format for cellaring long-term and the most ceremonially generous format for the table
and finishes with a plush
BADGE and D'Alfonso-Curran labels
Ripe citrus leads with the brightness and energy that the San Pablo Bay's marine influence consistently delivers: lemon zest and grapefruit opening the nose with clean
cooked in traditional brick and stone ovens
Chateau Lagrange Les Fiefs de Lagrange 2018 Saint-Julien Domestic - Syrah making the magnum the preferred"The second wine of Chteau Lagrange, the 2018 Les Fiefs De Lagrange is largely Cabernet Sauvignon blended with a good chunk of Merlot. It has a perfumed, lifted bouquet of blueberries, black cherries, candied violets, spring flowers, and sandalwood. This carries to a ripe, sexy, medium to full bodied Saint Julien revealing velvety tannins, no hard edges, and loads of up front appeal. Nevertheless, it has the purity and structure to keep for 15 20