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blood orange rind
The wine remains on gross lees
The Swartland appellation of South Africa has become ground central for a small
spontaneous wild yeast fermentation with prepared pied de cuve starter from the same vineyard
Hails from the town of Wick
Etnella Villa Petrosa Rosso 2021 Normandy blood orange rindThese Nerello Mascalese grapes are taken from 70+ year old vines at 800m altitude. Macerated for 5 days in steel then 8 months in Concrete. No added sulphur.
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