Tatsumi Distillery Gin 500ml Region_Riverlands SA embodying all that has made

embodying all that has made the Australian wine success story the envy of winemakers the world over

ginger and a hint of wood smoke

Pair this with with a fresh creamy pasta or seafood dish

The nose on the Babo Sangiovese 2016 vintage is deep and concentrated with aromas of blistered cherry and morello cherry

while the use of seasoned barrels ensures a subtle integration of oak flavors

Tatsumi Distillery Gin 500ml Region_Riverlands SA embodying all that has madeIn 2017, the Tatsumi Distillery opened in Gujohachiman, Japan and uses traditional brewing practices and materials such as copper pot and kabutogama stills to produce high quality Gin and Absinthe. The kabutogama still is an old method of distillation that was popular until the late 19th century and the owner Mr. Tatsumi is dedicated to reviving this method through his patience and expertise. His passion for creating unique and authentic spirits is