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The Los Nopales Plata is produced from 100% Highland agave harvested at the Rancho Los Nopales
aged 6 years in barrel and 4 in bottle before release
The wine was fermented in open top tanks which were punched down by hand twice a day until dry (about two weeks)
"Like an Old-Fashioned in a bottle
clove and almond paste
St. George Absinthe Verte 750ml Tuscany The Los Nopales Plata isChardonnay brandy base. Botannicals include wormwood, anise (St. George uses star anise), fennel, hyssop, basil, tarragon, lemon balm, meadowsweet, mint and stinging nettles. 60% abv. Rich, pungent, sweet pepperminty herbs on the nose. Freshly ground pepper. Buoyant mouthfeel. Slight burn on the edges. With water: roses, perfume. Pungent; pepperminty note on the nose. Compact and firm. Well balanced. Sweet herbs.
US$ 23.90
US$ 2800.00
