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The finish is aromatic spices and red berry tartness that linger
intriguing flavour that evolves in the glass
estate-grown
The soils vary up the slope from heavy loess and silt
which softens the finish by converting the tart malic acid to lactic acid
Bruichladdich Octomore 14.2 Cask Strength Single Malt Scotch Whisky 700ml Brand_Simao & Co. The finish is aromatic spicesFollowing a similar path to the Octomore 14. 1, this 14. 2 edition is also distilled from 100% Scottish Mainland barley and has been malted to the same 128. 9PPM. However, the liquids diverge profoundly with the influence of wine and sherry casks on the 14. 2 spirit. With over 200 different cask types in the warehouses, Head Distiller, Adam Hannett, has selected casks that have previously held Oloroso and Amarone with the distinct sweetness and
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