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The Natural Foods Cookbook by Beatrice Trum Hunter -1961 Edition Second Printing blue flower - 596 pages including index

SKU 52179731070
4.6
USD25.00 USD61.00

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Description

- 596 pages including index

a well-regarded food and wine writer

Clara Schumann (1819-1896)

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practically all the equipment needed in his shop aside from the tools themselves

The Natural Foods Cookbook by Beatrice Trum Hunter -1961 Edition Second Printing blue flower - 596 pages including indexthere is a movement for food that is honest, natural, and healthful Beatrice Trum Hunter, 1961 {HISTORY} Published in 1961, The Natural Foods Cookbook was a groundbreaking look at recipes that only consisted of whole, unrefined ingredients in an era when convenience, prepackaged and frozen foods were frequent supplies in the kitchen. Ahead of the local farm to table, organic food movement by a decade, Beatrice Trum Hunter (1918 2017) espoused diets

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