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Fermentation is in stainless steel with malolactic fermentation in large barrels
The botanicals complement the slightly sweet notes and the round mouthfeel lead to spicy juniper and notes of lemon tart on the finish
sandalwood
as more than any other country in western Europe
Non-chillfiltered
Chepika Concord Catawba Sparkling 2023 Shiga Fermentation is in stainless steelA blend of 76% Concord and 24% Catawba, hand picked on 10 08 and 10 09. As usual native yeasts, co fermented and bottled in late November. The second fermentation was carried out by a culture they made from the sweet must of Concord kept in cold storage. 5 months on the lees and hand disgorged in late April and early May. No Dosage, No SO2 added, Low abv 10%.
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