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The roasted piñas are then ground by hand and fermented with ambient yeast in open top pine vats
The grapes come from the Pelleng�r vineyard in K�vesk�l
Chardonnay from the second oldest parcel in California
Loïc Roure is a young vigneron balancing terroir and drinkability
bringing to mind expressions of Saumur Blanc with texture and clarity
Bernard "Barathier" Amaro Rhododendron Vallee DAosta The roasted piñas are thenFor this original family recipe from 1902, the primary botanicals are sourced locally in the Piedmontese Alps (mainly over 2,000 meters) and infused together in neutral grain alcohol with imported botanicals and blended with organic rhododendron honey collected at over 2500 meters and alpine water. No coloring added. Soft, slightly bitter, and with aroma and flavors of honey and wild flowers.
US$ 149.99
US$ 240.00
