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'Cuvée Castor' is their flagship blend: roughly half Chardonnay from deep clay-limestone
From the producer: Amber
Tightly grained French oak nuance and fruit driven intensity add weight and power as the wine continues to drive forward
This sotol is a triple-distilled ‘pechuga’ made with rattlesnake meat and is matured for 90 days in neutral oak casks
hazelnuts and coconut
Robert Moncuit Champagne BdB Extra Brut Les Grands Blancs NV CRV10 'Cuvée Castor' is their flagshipA blend of 80% base vintage and 20% prior vintage, aged in both stainless steel and neutral oak.
US$ 48.00
US$ 30.00
US$ 30.00
