Pisco Logia Mollar Santalba adding depth and complexity to

adding depth and complexity to its overall profile

and roasted nuances – a testament to the wine's extended barrel aging

Complex and concentrated in the glass after twenty-four hours of air

however the old zinfandel vines are still a key part of Vineyard 29’s portfolio

the distinctive aroma of durian

Pisco Logia Mollar Santalba adding depth and complexity toMollar grapes were some of the first brought to the New World in the 16th century. Being a very uncommon red grape, it was deserving to be the backbone in this spirit. Distilling into a full bodied single varietal pisco it has a rich mouthfeel and a long finish. Mollar varietal is the genetic parent of the Peruvian Quebranta grape, with each sip you'll be enjoying a bit of vine history! Only 1066 bottles were made.