Ghostwriter Santa Cruz Mountains Savagnin 2024 event-sold-out making tiny quantities and keeping

making tiny quantities and keeping sulfur to a bare minimum

let the place speak

the ancient soils of Bramaterra

near the entrance to Dry Creek Valley

Ramiro Ibanez calls his bodega an albarizatorio - a laboratory for the white chalk soil of Sanlucar - and Miraflores is his benchmark bottling

Ghostwriter Santa Cruz Mountains Savagnin 2024 event-sold-out making tiny quantities and keepingSavagnin, the Jura's signature white grape and the one behind vin jaune, grown in the fog of the Santa Cruz Mountains: about as rare as California white wine gets. Kenny and Lynn Likitprakong have built Ghostwriter around whites that lean French rather than Californian in shape, and this is the clearest statement of that ambition, made the way everything here is made, with native fermentation, neutral vessels and minimal handling. Zesty, salty and