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Portuguese tart
Black pepper
Hints of fresh ginger and a finely balanced mineral backbone make it a contender for ageing
With 96 months on lees
The wine that dreams are made of
Santiago Ruiz Rías Baixas O Rosal 2024 angoris-villa-locatelli Portuguese tartAlongside its Tomio vines, Santiago Ruiz maintains a second, small parcel of old vine Albario at the original 17th century winery in San Miguel de Tabagn. Situated 10 kilometres west of the Tomio plantings towards the Mio estuary, these 40 year old vines are trained in the traditional parral canopy fashion, anchored by granite posts. The gnarled, skinny trunks produce low yields of highly concentrated fruit used exclusively for the estates 100%
