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Its medium body and fruit flavors make it suitable for a variety of cheeses
It has a combination of black currants
with a portion left to macerate for between 30-40 days to enhance structure and flavour
layering and complexity
A balanced
Yabby Lake Single Vineyard Syrah 2021 Size::1 Bottle Its medium body and fruitVINIFICATION The fruit was handpicked on 21 March from Block 3, a block planted on sandy loam soils, over callabonna clay. Gently de stemmed into traditional oak open fermenters. A small portion of whole bunches (20%). After 10 14 days on skins, the wine was pressed into tight grain 500L French oak puncheons for malolactic fermentation and maturation. MATURATION In oak for 14 months and racked once during maturation. VINTAGE NOTES 2021 was a vintage
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