(Italian - Naples) Lejla Mancusi Sorrentino. La Cucina Casreccia per Istruzione di chi Ama Unire al Gusto la Econimica hippie or a full plant-based twist

or a full plant-based twist

cold glazed fillets of partridge

Chapters on fruits and vegetables of the West (pomegranates

and local vendors to put nourishing meals on the table

If you're cooking for one or for a crowd

(Italian - Naples) Lejla Mancusi Sorrentino. La Cucina Casreccia per Istruzione di chi Ama Unire al Gusto la Econimica hippie or a full plant-based twistIllus. in color. 9. 25x7", pictorial purple wrappers, slipcase; printed on finely produced heavy paper. First Edition. Naples: Grimaldi & C. Editori, [1993]. In Italian. Title translates to "Homemade Cooking for those who love to combine taste with economy." An historic work from Naples written during Napoleon's reign, this is Vol. 8 of a series called Biblioteca Napoletana. Fine.