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and is currently run by the fifth generation owner-toji of the Shoji family
100% Rye distilled in Canada
After removing the skins
there is no danger of Lore changing his tune
a clean non-harsh spirit that is smooth and supple on the palate
Botanica "Arboretum" Stellenbosch 2019 Santa Barbara and is currently run byA Bourdeaux style red blend made by Ginny Povall in the Stellenbosch, just west of Cape Town. The grapes are from the Protea Hights farm which began life in the 1940's as a farm for South Africa's national flower, the protea flower. Now under Ginny Povall's ownership, the farm is a mix of indigenous flowers and organic grapes. After hand harvesting the grapes (53% Cabernet Sauvignon, 23% Cabernet Franc, 21% Merlot, and 3%Petit Verdot) are crushed and
US$ 65.00
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