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it will pair beautifully with BBQ
with refreshing notes of lime zest
Sourced from top vineyards and integrating fruit from multiple AVAs
aged cheeses
or heavy vegetarian dishes
Raifuku Umeshu Friuli it will pair beautifully withFrom the Importer: Brewery: Raifuku Shuzo Prefecture: Ibaraki ABV: 10% Tasting Notes: Aromas of apricot and cinnamon, medium bodied and off dryon the palate with notes of wild strawberry, finishes tart. High grade ume fruit is macerated in a premium sake base with no distilled alcohol added. A touch of rock sugar added to balance the tartness of the ume plums. Aged for 2 years in bottle to deepen flavor. Suggested Food Pairings: Fruit sorbet, Galette
