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Ships within 48 hours · Estimated delivery Aug 26 - Aug 31
Son Rodolphe joined in 2005
Bright golden yellow with intense aromas of William pear
this wine embodies the terroir of Gevrey-Chambertin with layers of complexity and depth
it grows a long
Pierre started working them at age 14 in 1979
Abadia Da Cova, Cepa Vella, 2025 SPCOUNT0125 Son Rodolphe joined in 2005Ribeira Sacra Mencia at its juicy, gulpable best. Abadia da Cova farms steep granitic terraces above the Sil and Mino rivers in Galicia's most dramatic wine country slopes so vertiginous the locals call it heroic viticulture. Cepa Vella draws from 15 to 40 year old vines and rests briefly in tank, capturing Mencia's signature lift: violet tinged red and black fruits, a wash of wild herbs, that almost balsamic edge that makes Atlantic influenced Mencia
