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Al Dente explores our obsession with Italian food and how the country’s cuisine became what it is today
black cloth lettered in red
storied in its pasts
the preparation of pasta is a ritual to which Anita Di Pietro was introduced from an early age
Minor rubbing to spine foot
A Grain, a Green, a Bean: One Simple Formula, Countless Meatless Meals (Gena Hamshaw) High Altitude Al Dente explores our obsessionIn this collection of over 80 delicious, plant based recipes, nutritionist, blogger, and author of The Vegan Week explores one simple meal planning formula: a grain, a green, and a bean. This simple trinity of foods lends itself to endless possibilities. Gena Hamshaw expands on the nourishing and economical trio with meals that include not only dark, leafy greens, whole grains, and beans, but also pasta, bread, zucchini, edamame, and tofu. She offers
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