Veso Aperitifs Tomato Vermouth Sherry Walnut liqueur produced by Vicario

Walnut liqueur produced by Vicario Spirits in Greer

Classic Cornas

forest-floor nuance

it begins with a brewers mash coaxing sugars from malted barley into a liquid wash

with hints of crushed violets

Veso Aperitifs Tomato Vermouth Sherry Walnut liqueur produced by VicarioFrom the Producer: Limited release tomato flavored extra dry vermouth produced by Veso in Sonoma, California Botanicals include organic, California grown Cherokee Purple heirloom tomatoes, Early Girl tomatoes, young tomato leaves, red beets, wild foraged kombu, and purple carrots Base of locally sourced white wine (variety and source may vary batch to batch) Fortified with neutral grape spirit distilled in California Sweetened to ~20 g l using cane