We think that 46% is better
but when they forge something really out of this world
and was immersed in building the ultimate farm distillery
Most of the people working at Finos have worked there since its establishment in 2000
a signature from their female Master Destiladora
Mijenta Gran Reserva Añejo Tequila Niigata We think that 46% isTequila with a Heart and Soul Mijenta Gran Reserva Tequila Aejo is a masterpiece aged for 18 months in a medley of American white oak, French oak, acacia, and cherry barrels. This tequila is a symphony of flavors, with cacao, butterscotch, and tobacco on the nose, and a palate bursting with dried stone fruits, mace, anise, and saffron. Soft caramelized agave, vanilla, and coffee notes dance on the tongue. With a Tasting Panel score of 99 points, it's