The Dominican Kitchen: Homestyle Recipes That Celebrate the Flavors, Traditions, and Culture of the Dominican Republic (Vanessa Mota) British the tropical beaches of Santa

the tropical beaches of Santa Barbara

The 30 recipes are for complex blends and specialty drinks such as detox teas

chef Pierre Thiam

With a preface by Alain Ducasse

saved for last

The Dominican Kitchen: Homestyle Recipes That Celebrate the Flavors, Traditions, and Culture of the Dominican Republic (Vanessa Mota) British the tropical beaches of SantaIn The Dominican Kitchen, Vanessa Mota, creator of the popular blog My Dominican Kitchen, brings the everyday dishes she grew up with in the Dominican Republic to your busy life. Made with easy to find ingredients and featuring traditional comfort foods, the 80 recipes incorporate the delicious flavors of la comida criolla dominicana (Creole food), with influences from the Tano, Africa, Europe, the Middle East, and China. Enjoy snacks, sandwiches,