Luigi Einaudi, Barolo Cannubi, 2021 New Product and fine spices unfold on

and fine spices unfold on a palate of silky

Cannubi is Barolo's most famous vineyard—bluish-gray marls rich in magnesium and manganese carbonates

who planted 14 hectares of Savagnin on blue marl soils with the conviction to produce only Vin Jaune

a whisper of hazelnut

ethereal profile with aromas of white pepper

Luigi Einaudi, Barolo Cannubi, 2021 New Product and fine spices unfold onThe Einaudi family estate, established in 1897 when Luigi (age 23) purchased the San Giacomo farmhouse near Dogliani, has become a pillar of Barolo tradition. Four generations of family winemaking have shaped wines that respect historical methods while maintaining modern quality standards. The Cannubi cru, recognized as an official vineyard in 1752 and perhaps Italy's most famous hill, provides extraordinary terroir: positioned between La Morra,