Home Made: An Alternative to Supermarket Living. Recipes from the Nineteenth Century (Sandra Oddo) Dairy Free and to purify saccharine substances

and to purify saccharine substances obtained from starch

Philadelphia: David McKay

which come from the kitchens of mothers and from the bread shops

Chianti Classico

with woodcuts

Home Made: An Alternative to Supermarket Living. Recipes from the Nineteenth Century (Sandra Oddo) Dairy Free and to purify saccharine substancesYellow & orange cloth. First Edition. NY: Atheneum, 1972. Set up seasonally, each month is replete with recipe suggestions for old fashioned, traditional American recipes. January features hominy and bean porridge, July is Kalamazoo pickles and salt fish souffle, and October has squash bread, preserved pumpkins (a relish) and chestnut soup a la Jardiniere. Very good. $40