Fika: The Art of The Swedish Coffee Break, with Recipes for Pastries, Breads, and Other Treats (Anna Brones, Johanna Kindvall) French and making tasty grains and

and making tasty grains and legumes

and mix-ins to turn a simple treat into a perfect scoop of delight

with complex recipes for Capon a la d'Albufera

personal touches and gorgeous photos that capture his passion for cooking

Whip up epic main dishes like Shashliki (Shish Kebabs)

Fika: The Art of The Swedish Coffee Break, with Recipes for Pastries, Breads, and Other Treats (Anna Brones, Johanna Kindvall) French and making tasty grains andAn illustrated cookbook on the Swedish tradition of fika a twice daily coffee break including recipes for traditional baked goods, information and anecdotes about Swedish coffee culture, and the roots and modern incarnations of this cherished custom.