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"L'Île Rouge" (The Red Island) honors his Madagascar origins
Subtle hints of sweet spices
The tannins have softened into a velvety frame
For fans of Barbaresco who want depth and polish without losing site expression
and it drinks like nothing you've had before
Hubert Lignier, Bourgogne-Passetoutgrain Aux Poirelots, 2023 asimov what to drink in 2026 offer "L'Île Rouge" (The Red Island)Hubert Ligniers 2023 Bourgogne Passetoutgrain "Aux Poirelots" is proof that even Burgundys most humble traditions can shine in the right hands. A blend of Pinot Noir and Gamay from a single vineyard, this wine bursts with crunchy red berries, sweet spices, and a gentle earthiness that grounds all the bright fruit. Its silky, fresh, and feather light, but there's a surprising depth and structure underneath, giving it more punch than you might expect
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