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100% Agiorgitiko fermented and macerated in stainless steel vats
The juice for this cuvée is sourced from the famed Côte du Py
crafted exclusively from Grand Cru vineyards
- 100% Apple
From our importer: Nowhere else in Italy is a single producer so uniquely
Thomas-Labaille 'Les Monts Damnés' Chavignol Sancerre, 2024 raw wine 100% Agiorgitiko fermented and maceratedThis wine is made of 100% Sauvignon Blanc. We love it paired with grilled fish and spicy Chinese takeout. OR, if you're feeling something classic, pay homage to the birthplace of this wine with a charcuterie of Crottin de Chavignol (soft ripened goat cheese) and some Jambon d'Auvergne (cured pork hind leg) from around the corner in the Rhone Valley. Thomas Labaille has vines averaging thirty years old with some much older on the famously steep slope
