Domaine Bernard Millot, Meursault "Les Vireuils", 2022 sancerre-template or a mushroom-stuffed pork tenderloin

or a mushroom-stuffed pork tenderloin to highlight its complex layers and impressive depth

Mount Eden Vineyards’ 2018 Cabernet Sauvignon Estate is a stunning example of the power and elegance that the Santa Cruz Mountains are capable of producing

Geoffroy's rosé champagne derives its salmon color and wild-berry character exclusively from Pinot Noir macerated in open oak—a saignée

There’s depth here

while the Extra Brut dosage keeps the wine precise and refreshing

Domaine Bernard Millot, Meursault "Les Vireuils", 2022 sancerre-template or a mushroom-stuffed pork tenderloinBernard Millots 2022 Les Vireuils shows a fresher, sleeker side of Meursaulthigher up the slope, where the soils are thinner and the wines get a natural boost of tension and lift. You still get that classic Meursault richnessripe pear, golden apple, a hint of hazelnutbut here its wrapped in bright citrus and stony minerality. The oak is subtle, the texture is silky, and the finish hums with clean, zesty energy. Its pure and polished without feeling