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Yves blends BG with Vermentinu for the domaine’s entry-level white
well on the way to neighbouring village
It would also pair well with soft cheeses like Brie or Comté
bringing high-tone spice and power
resting on a granite subsoil
Haddow and Dineen Sehnsucht Riesling 2024 louismnew Yves blends BG with VermentinuHand picked, wild yeast, unfined and unfiltered. Sourced from a tiny vineyard in the Coal River Valley managed by Nick and Jeremy. An absolutely sumptuous aromatics pf lemon, lime, nettles, passionfruit, honeycomb and blackcurrant. Incredibly complex, rich, writhing and fleshy. White and yellow peach, lemon and lime, apricot, grapefruit and blood orange. Round in shape, zingy, tangy and with a salty saline twist. There is the faintest of sweetness,
US$ 44.95
US$ 24.95
US$ 26.00
