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Aging was mostly in used Allier and Nevers barrels for 18 months
this wine is made entirely from fruit cropped from the Quinta do Noval estate
Bold yet delicate on the nose
la Chartreuse de Coutet is a distinguished Sauternes
Nick O'Leary is based just outside Canberra but makes a mean Chardonnay from high-altitude Tumbarumba
Pikes ‘Rising Ground’ Cabernet Franc Size::1 Bottle Aging was mostly in usedColour Medium cherry red Aroma Blackcurrant blue fruits and perfume lead the way. With time in the glass Black Forest cake florals spice and earthy notes emerge. Palate Medium to full bodied concentrated dark and blue fruits juxtaposed with restrained fine grained tannins. The long finish follows with generosity; acidity fruit and tannin all in harmony Food Pairing Try with Moroccan spiced roast lamb.
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