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warm spices and woody notes alternate with fruityundertones
this Riesling is bursting with citrus
Master Blender Nancy Fraley recommends opening the bottle and taking a small pour off the neck
a creamy and soft washed rind cow's milk cheese from Burgundy
Enjoy with a hearty goulash or beef bourgignon
Domaine Gramenon 'La Sagesse' Côtes-du-Rhône Rouge, 2024 petit chablis warm spices and woody notesOrganic, pure, old vine Grenache, showing ripe red cherry, raspberry compote, and hints of black fruit layered with spice, crushed stone, and subtle earth. Silky yet concentrated, with a rounded, mouth filling texture, fine tannins, and a long, savory finish. Ideal with roast lamb, grilled or braised red meats, and herb driven Mediterranean dishes; also works well with spiced cuisine where its fruit and structure can shine.
