Cipriani Bellini bogle-vineyards Dino Chianti has become one

Dino Chianti has become one of the most sought after wines in the range

with aromas of red fruits and flavors balanced with the aftertaste of tannins typical of ripe Nebbiolo grapes

half in barrel (10% new oak) for 13 months

In our Peated expression

with citrus and stone fruit flavours leading to a crisp

Cipriani Bellini bogle-vineyards Dino Chianti has become oneA deliciously easy going aperitivo one with all the pizzazz youd expect from a bubbly, but so much gentler than bucks fizz. In 1948, Giuseppe Cipriani of Harrys Bar in Venice invented a sparkly new cocktail in celebration of post war peace and freedom a blend of the juiciest small, white peaches and Italys finest Prosecco. Bellissimo! Serve this little 200ml bottle chilled with a straw or give as a charming gift. Also available in a pack of four.