they are complex rather than intense and on the palate
Fermented on native yeasts in francen Stockinger including some 300L cigars
referring not only to the 25 kilometres that you need to travel from the Laherte estate to arrive at the vineyard but also to the wine’s extended aging: 18 months in barrel and a further 18-20 months in bottle
Algueira's entry-level Mencía is drawn from the Estate's younger Mencía vines
Regular lees-stirring throughout fermentation and ageing
Huia Gewurztraminer 2022 Size::1 Bottle they are complex rather thanHuia Gewrztraminer has a fragrant nose of rose petal notes and Turkish Delight. Soft lychee and rose water flavours fill out the aromatic palate. This is a silky, supple, succulent style with hints of salted caramel, nashi pear and a slight hint of passionfruit on the palate. This Gewrztraminer is delicious with terrines and pat, Asian food, smoked seafood and meats, soy honey duck, as well as blue cheeses, aged cheddar, and figs.