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John Sundstrom
This feature makes it resistant to scratches
Non-stick and heat resistant (up to 600°F / 315°C)
Crafted out of ceramic
grilled tuna
Premier Blonde 6" Boning Fillet Knife silcone John SundstromAs you would expect, this beautiful knife is the right tool for two key kitchen choresboning and filleting. When boning, the narrow, sharp, curved blade gets in close to the bone, making it easy to separate meat from bone. Shun's extremely sharp edge even cuts through fibrous material with ease. It's perfect for trimming the silver skin from a tenderloin or roast or even making your own cutlets. The narrow blade reduces the drag as you cut against the
