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Working with 9- to 10-year-old
The wine undergoes Malolactic fermentation in tank and is kept on MLF lees for an extended period of time to soften the wine
This hand harvested fruit was destemmed and fermented with indigenous yeasts with no additions or fining at bottling
It underwent malolactic fermentation and was bottled at the end of November 2023
Tasting notes: The nose is initially dominated by black fruit
Domaine Naturaliste Discovery Cabernet Sauvignon 2019 new-south Working with 9- to 10-year-oldA Cab Sauv dominant blend with a splash of Merlot and Malbec making up the balance. In the glass, lovely and vivid boysenberry intermingle with ripe tannin for a supple and textured wine. Delicious.
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