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The result is a distinctive
000-year-old tradition
Bar Agricole California Brandy represents American take on French brandy tradition—using California wine country grapes and craft distillery methods
Marelise Niemann launched Momento in 2013 while still making wine at Beaumont
This unaged expression captures the pure essence of maguey and traditional production
Carlo Giacosa, Barbaresco Montefico, 2016 champagne-club The result is a distinctiveLegendary 2016 Barbaresco from a tiny, often overlooked family estate. Carlo Giacosa no relation to the famous Bruno has been farming five hectares in the Barbaresco commune since the 1950s. Today Maria Grazia (Donato's granddaughter) runs things alongside her son Luca, working a clutch of parcels in the most coveted crus of the village. The family began farming their Montefico parcel in 1992, and 2016 universally considered one of the great
