Weinbach Alsace Clos des Capucins Pinot Noir 2023 howard-vineyard Delicate fruit on the palate

Delicate fruit on the palate

whilst the palate has lovely textural richness as a result of malolactic fermentation extended time on lees

stylish and beautifully balanced blanc de noirs for enjoyment now

Tinta Amarela and Rufete

other times “Meh” (the wine components aren’t sitting right and I have an existential crisis questioning everything I’m doing)

Weinbach Alsace Clos des Capucins Pinot Noir 2023 howard-vineyard Delicate fruit on the palateBiodynamic. The standard of Weinbachs Pinot has gone through the roof. There are now five single vineyard Pinots in the range. The Clos des Capucins bottling leans towards early ish drinking, with quality pitched towards the village level wines of Burgundy. Stylistically, it can equally resemble the high grown Pinots from the Jura or even the best German Pinots as much as those of the Cte dOr. The fruit fermented spontaneously with 20% bunches and