Pay in 4 interest-free payments of $14.25 Learn more
Ships within 48 hours · Estimated delivery Aug 23 - Aug 28
moderately weighted but powerful flavours
and continue to reflect Yarra Valley’s hallmark characters
Finely balanced acidity imparts vibrant energy
Held on skins for 6 hours to pick up a slight pink hue and gently pressed with 50% of the juice fermented in 1 & 2 year old oak for 6 weeks
a co-fermented blend with a distinctly Australian accent - layered
Château Mont-Redon Lirac Blanc 2024 aroha moderately weighted but powerful flavours35 % Grenache Blanc, 30 % Roussanne, 25 % Clairette, 10 % Viognier from the rocky pudding stone terraces of Lirac. Hand picked to allow precise sorting of the grapes, then whole bunch pressed and cold settled with a light fining. Cold fermented at 14 16 over three weeks, with one third in Burgundian barriques (new and one year old) and the balance in stainless steel tanks. Matured for about eight months, before blending and bottling in May.
US$ 160.21
US$ 50.00
US$ 65.00
US$ 39.00
US$ 25.00
US$ 39.00
US$ 50.00
US$ 69.00
US$ 26.85
