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Schwarzer Pfeffer Pulverextrakt 10:1 (Piper Nigrum) Inulin Primary marker: casticin

SKU 86972955477
4.9
EUR180.00 EUR225.00

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Description

Primary marker: casticin

In welcher Konzentration wird er eingesetzt

CAS 84082-67-7) is a liquid extract from the leaves of the Mediterranean plant myrtle (Myrtus communis)

Which carrier oils is the extract available in

Technical data sheets (TDS) for each carrier variant and a safety data sheet (SDS) are available

Schwarzer Pfeffer Pulverextrakt 10:1 (Piper Nigrum) Inulin Primary marker: casticinBlack pepper powder extract (INCI: Piper Nigrum Fruit Extract) is a botanical extract obtained from the fruits of black pepper (Piper nigrum). The alkaloid piperine serves as its key marker. The extract comes as a fine, readily water soluble powder at a concentration ratio of 10: 1 and is offered as a raw material for the cosmetics and food industries. Production The raw material is obtained as a powder extract at a ratio of 10: 1 and is designed in

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