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Zorina-Salbe - Salbe für gereizte Haut
This cold fermentation preserves the unique aromas of the grape and ensures a special taste experience
The Badel Bajadera cream liqueur is best served well chilled with two ice cubes
hergestellt nach traditioneller Methode
Traditional Croatian products
Dalmatinski prsut SMJELI PREMIUM delikatessen Zorina-Salbe - Salbe für gereizteTraditional Dalmatian Prosciutto This Dalmatian prosciutto is so delicious that it is finger licking. It is made from high quality raw materials and according to traditional methods, where the climate with its alternating winds of Bora and Jugo plays a decisive role in the maturation. Ideal as a snack, on an antipasti platter or in various dishes this prosciutto is a real treat. 250g
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