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It was aged for 18 months in used French barriques and comes in at 13% alcohol
The soils in these locations are made of fossil limestone and limestone sandstone
but it's still a gorgeous wine
Serve at 12 ° C
James Suckling 98 points: This is so delightful in the nose
2006 Clos Saint-Hilaire Blanc de Noirs Cuvee brut Billecart-Salmon Spirituosen It was aged for 18Pinot Noir Blanc de Noirs, red wine grapes pressed white. James Suckling 99 points: Baked raspberries, salted yellow plums, figs, walnuts, orange zest, mahogany and some toasted vanilla on the nose. Medium to full bodied with beautifully integrated, very fine bubbles. Dry, with exciting and unique white pepper and sea salt notes. Seamless. So harmonious. Salty and spicy clove notes evolving at the end. Amazing precision. Single parcel pinot noir, 100%
US$ 26.00
US$ 13.00
US$ 14.90
US$ 12.00
