Espresso Rubino Bio-Kaffee das eine raffinierte

das eine raffinierte

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Moringa leaves have a very distinctive flavor

In traditional production

the warming spices and cooling black tea form an evenly balanced symbiosis

Espresso Rubino Bio-Kaffee das eine raffinierteFor this high quality espresso blend we use only wet processed Arabica specialty coffees from Central America and East Africa. Thanks to our proprietary AlpineRoast process, the coffee opens up incomparably delicate and elegant nuances of flavor: fruity and flowery on the palate, velvety on the tongue, but still powerful, with a distinctive body and a long and intense finish. Ideal for ristretto or espresso.