VOILÀ Vin Suisse Rosé Cappuccino Thanks to the truffle filling

Thanks to the truffle filling

(acidifier: citric acid)

46% Manufacturing process:

Backtriebmittel (Natriumcarbonat)

1476 ist der typische traditionelle Weihnachtskuchen mit seinem gelben

VOILÀ Vin Suisse Rosé Cappuccino Thanks to the truffle fillingCountry of origin Switzerland region Lake Zurich AOC Alcohol content 12. 8% Wine color Rose grape variety Pinot Noir Serving temperature 12 bouquet Very fresh, fruity aromas reminiscent of flint candy. Cherries, mirabelle plums, quinces, and raspberries. A lively opening followed by a full and harmonious mid palate that leads into a fresh and aromatic finish. Fits Perfect for summer aperitifs. It also pairs well with chickpea curry, light meat salads,