Dac Biet Cookbook Studiosale through learning how to cook

through learning how to cook on his own and developing his most well-known and beloved recipes

Maira Kalman’s most autobiographical and intimate work to date

5" wide x 13" deep x 23" tall

Doors are slightly wonky

Some yellowing

Dac Biet Cookbook Studiosale through learning how to cookIn Vietnamese culture, to be dac biet is to be special and luxurious, or, as chef and cooking instructor Nini Nguyen puts it, it means adding something a little extra, like salty caviar on top of squid stuffed pork, a surprise note of ginger and lime in a dipping sauce, or sauting shaking beef in farm fresh butter for a creamy, delectable experience. Born and raised in New Orleans by Vietnamese immigrants, here Nini gives us recipes that fuse the best